on food and identity

Sambel kecap

8th May 2016

A trio of balado

23rd April 2016

Sambal bawang! Garlic chili!

29th December 2015

  • Steel crane Capoeira outside my window. #bluehour
  • Summer peaches: I toss them in a baby spinach salad with sautéed lamb and shallots. So good! #PleaseMakeSummerLastForever #TheWeekendKitchen
  • Jean-Michel gave me the sweetest juiciest peaches when I walked into his store today, the kind that drips peach juice down your arms as you bite into them. #PleaseMakeSummerLastForever #SummerInBerlin
  • The handsome-and-talented one baked homemade sourdough-crusted pizzas for dinner tonight. #BlueHour #LifeIsDelicious #TheWeekendKitchen #HappyEndOfSunday #SummerInTheConcreteJungle
  • #OystersAndBubbly #StartingMyWeekendOffRight
  • #SummerBBQ #ItIsNotAPartyUntilSomethingCatchesFire #OurEyebrowsAndEyelashesAreSlightlySingedButIntact
  • Sunday patterns! I love old Dutch farmhouses! #LurikAkik #WeekendInNL #OhSoHappyToBeByTheSea
  • After eating street food w/Andreas at the summer festival at Marktplatz, he took me to his favourite bar for drinks and dialogue ❤️ #Latergram #InCocktailsVeritas #AndreasAndYasmina

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